• Switzer Fellows in the News

    What Foods Are Better for the Earth?

    Fellow Nicole Tichenor Blackstone studied the link between environmental sustainability and the 2015-20 Dietary Guidelines for Americans.

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  • Pepperwood rebounds from massive wildfire
    Switzer Fellows in the News

    Pepperwood rebounds from massive wildfire

    "There is beauty in the Pepperwood landscape now,” said Switzer Fellow Lisa Micheli. “It is in a renewal process.”

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  • Fellows in the News

    Fellow Named to Forbes 30 Under 30

    2017 Fellow Natalya Gallo has been named to this year's "30 Under 30 in Science" list from Forbes. 

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Applications for the 2019 Switzer Fellowship are now open!

Leadership Story

Henry Herndon: Bringing sustainable energy to New Hampshire towns

“Ten years ago there were three solar companies in New Hampshire; today there are 90, and the next decade will be even more dramatic,” says Fellow Henry Herndon, casting his eyes in the direction of a new solar array on a local church in Durham. “I feel like I can have an impact in New Hampshire — and I already have had an impact in New Hampshire.”

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Fellows in the News

Oct 15, 2018
... All these patterns of energy consumption and production reinforce the divergence between red and blue America in their exposure to demographic and cultural change, and the transition more broadly...Read more >
Oct 10, 2018
The National Oceanic and Atmospheric Administration (NOAA) and Sea Grant announced the finalists for the 2019 class of the John A. Knauss Marine Policy Fellowship program. Since 1979, the National...Read more >
Oct 10, 2018
Fellow Amy Rogers' work on an innovative initiative that protects tropical rainforests through the direct trade of strategic understory crops was featured on Voice America. Listen to the episodeRead more >
Oct 10, 2018
Infinite Earth Radio, a weekly podcast featuring thought leaders and change agents who are building smarter more sustainable and more equitable communities and businesses, interviewed Fellow Mike...Read more >

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