Coastal & Marine Conservation

An international group of scientists calling for protective limits on fishing in Antarctica’s Southern Ocean. Their paper in the journal Science reports that current levels of fishing, combined with climate change, are taking a concerning toll on a diverse ecosystem of global significance.

On many occasions, Brooks says, she was told that working in conservation wouldn’t pay, that she would struggle to earn a living, that she wouldn’t be rewarded for it. Now she’s being rewarded for it by the Explorers Club and the Society of Women Geographers.

Her talk Estimating Shark and Ray Catch in Tuna Fisheries to Inform Assessment and Conservation won best full length presentation.

The campaign aims to "promote local and regional values-based small scale seafood businesses across North America,” Paloma Henriques told WABI news.

“The Knauss Fellowship offers graduate students the invaluable opportunity to put their academic knowledge to practice in tackling marine, coastal, and Great Lakes management and policy challenges at the federal level.”

On June 23, 2022, thirty-four members of the House of Representatives and 74 organizations submitted a letter to the head of the US Environmental Protection Agency requesting the agency to establish discharge standards for ships' ballast water that comply with the Clean Water Act.

Natalie Lord has launched the new website, A Rising Tide?, highlighting women’s experiences as oyster producers. The project is the first case study to analyze gender in Maine and New Hampshire's aquaculture industry through visual storytelling. Its goal is to share the photographic and narrative data the research participants collected on their experiences owning and operating an oyster farm in Maine and New Hampshire.

Northern Atlantic right whale length-at-age is decreasing due to the impacts of sub-lethal entanglements, and the body condition of the population is poorer than closely related southern right whales.