Sustainable Agriculture & Food Policy

Hugh has 15 years of experience and expertise in the social and environmental justice movement both here and abroad. Most recently, he directed the Open Space Equity Campaign for the New York City Environmental Justice Alliance (NYCEJA)...

Will is interested in translating and applying environmental research both as a writer and in local government. With a professional background in field ecology (Brown) and journalism (Princeton), Will is particularly interested in how the...

David has previously been Project Manager at the European Environment Agency focusing on food systems, ecological resilience, and socio-technological transformations.

Drew is a Professor of Applied Animal Science at the Thompson School at the University of New Hampshire, where he teaches students in Dairy Farm Management, Sustainable Agriculture and Pre-Veterinary Medicine. In 2011 he received a teaching...

Evan Hansen founded Downstream Strategies, an environmental consulting firm in Morgantown, West Virginia, in 1997. He has more than 25 years of experience as an environmental consultant for nonprofit organizations, government agencies...

Chris Larson is completing a Master’s Degree in Business Administration at the Yale School of Management (SOM). At SOM, and through coursework at the School of Forestry and Environmental Studies, he is developing approaches to engage...

Linda is the team lead for the Climate Change and Health Equity Program of the California Department of Public Health Office of Health Equity. This Program works with national, state and local partners to embed health and equity into...

Ellen Mallory is Associate Professor and Sustainable Agriculture Extension Specialist with the University of Maine. Her work focuses on biologically-based soil fertility systems and climate variability impacts and adaptation for small grain...